Nose: Very fruit forward and fresh. Notes of salty sea spray, crushed river rocks and delicate summer blossom sweetness. The nose is somewhat shy, yet very intriguing. The maturation characters of brioche and fresh bread dough elevates the nose in a subtle way, lending opulence but not in an overly rich fashion.
Palate: The palate has a well-integrated bead, and delicate mousse. It is dry, yet beautifully balanced. Savoury, nutty character from the extendedmaturation is prominent, however there is a definite surge of fresh fruit on the palate.